ADDITIVES PER KG
      - Nutritional additves 
     - vitamin A 8000 UI
 
    - vitamin D3 2150 UI
 
    - vitamin E (all-rac-alpha-tocopheryl acetate) 150 mg
 
    - iron (iron (II) chelate of amino acids hydrate) 62 mg
 
    - iodine (calcium iodate anhydrous) 5,2 mg
 
    - copper (cupric chelate of amino acids hydrate) 5,2 mg
 
    - manganese (manganese chelate of amino acids hydrate) 21 mg
 
    - zinc (zinc chelate of amino acids hydrate) 41 mg
 
 
  
    - Preservatives
 
    - Antioxidants
 
    - Colourants
 
 
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 Analytical content
      - crude protein 33%
 
    - crude fibres 2,6%
 
    - crude oils and fats 3%
 
    - crude ash 4,4%
 
    - moisture 7%
 
 
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